EcoSystem Assyrtiko Aghia Kiriaki
- White
- Assyrtiko (100%)
Crystal, bright sub-yellow - straw, with greenish hints. Nose intense and rich, complex, typical of the variety. Citrus, floral, and white stone fruits. Excellent structure, creamy and crisp. Long and persistent finish.
Winemaking Information
Destemming, optical grape sorting and light crushing. Skin contact for 6 hours, controlled alcoholic fermentation with indigenous flora isolated from the specific block, in stainless steel tanks with cooling jackets.
Wine is aged in tanks, ‘’sur lies’’ for 8 months with regular stirring.
Vineyard Information
The privately owned vineyard of the estate is situated on a plateau at an altitude exceeding 2.034 feet with a northwest exposure. The local climate is characterized by cold winters and dry summers. Additionally, two neighboring lakes contribute to the existence of a mild semi-continental climate. The sandy-clay texture of the soil, assuring an ideal drainage producing wines of exquisite quality and rich aromas.